Saving the World…One Mouthful at a Time

Eating insects in Vietnam isn’t entirely unusual, but it is to westerners. I think the grubs at com binh dan’s taste good but I’m not keen on the texture. The crickets’ legs get stuck in my teeth and tickle the roof of my mouth, so no thanks.

That said, this article from Der Spiegel advocates more insect eating as a high-protein environmentally replacement to meat. Bring on the bugs!

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